Hear it discussed
807: Off the Beaten Path – Exploring Southern France with authors Steve Hoffman and Rebekah Peppler
Listen to the episodeA cookbook inspired by Rebekah Peppler's connection to the South of France and its Provençal cuisine, featuring dishes from tapenades to bouillabaisse and celebrating the food traditions of the Provence-Alpes-Côte d'Azur region.
Liked what you heard? Buy it from an independent bookshop.
Buy on Bookshop.orgAs an affiliate of Bookshop.org, we earn from qualifying purchases. This helps support independent bookstores.